I've been doing my best to actually have a quick and easy ready to roll when we get home each night. Chris is elbow deep in a base exercise this week, which means he is working nights. We don't have alot of time together each night, so quick and easy is a must. I found this little delight on another person's blog who is also stationed here. It is a good one. Chris wasn't so thrilled when I brought home avocados and tomatoes instead of Korean chicken, but he took one bite and was SOLD! And that, my friend, is what it is all about! Yummy! Avocado Pita 'Pizza' • 2 whole pita breads ( I actually used one thin pizza crust thingy--can't remember the name right now ;) •1 tbsp. olive oil •1 medium (ripe) avocado, peeled and pitted (I used 3 to accomdate the larger crust) •1 tbsp. lemon juice •1/4 tsp. salt •1/4 tsp. garlic powder •1/4 tsp. hot sauce (or more to your liking) •1/2 lb. cooked chicken, shredded or cut in strips •1 medium tomato, c...